FDGN I - Herbst 2003
8.10.2003
No 1:
Frittierte Reisteig-Taschen gefüllt mit einer Mischung aus Schweinehack, Schrimps und Kräutern
No 2:
Lecker Lab Ped
No 3:
Rotes Thai Curry mit Garnelen
11.10.2003
No 4:
Tom Kha Kai
No 5:
Kaeng Khiao Wan: Grünes Thai Curry mit Ente kross
No 6:
Ravioli gefüllt mit Hummer an einer Sosse mit Hummerscherenfleisch
No 7:
Tagiatelle Tartufo
No 8:
Frittiertes Eis
12.10.2003
No 9:
Gebackene Dorade Royal
Edles Getränk
8.10.2003
No 1:
Frittierte Reisteig-Taschen gefüllt mit einer Mischung aus Schweinehack, Schrimps und Kräutern
![FDGN01](menue_01_01_reisteig_taschen_small_tb.jpg)
![FDGN01](menue_01_01_reisteig_taschen_dsc00014_small_tb.jpg)
![FDGN01](menue_01_01_reisteig_taschen_dsc00015_small_tb.jpg)
No 2:
Lecker Lab Ped
![FDGN01](menue_01_02_lab_ped_small_tb.jpg)
![FDGN01](menue_01_02_lab_ped_dsc00022_small_tb.jpg)
![FDGN01](menue_01_02_lab_ped2_small_tb.jpg)
No 3:
Rotes Thai Curry mit Garnelen
![FDGN01](menue_01_03_garnelen_curry_small_tb.jpg)
![FDGN01](menue_01_03_garnelen_curry_dsc00033_small_tb.jpg)
![FDGN01](menue_01_03_garnelen_curry_dsc00038_small_tb.jpg)
11.10.2003
No 4:
Tom Kha Kai
![FDGN01](menue_02_01_tom_kha_kai.jpg)
No 5:
Kaeng Khiao Wan: Grünes Thai Curry mit Ente kross
![FDGN01](menue_02_02_kaeng_khiao_wan_ped_dsc00049_small_tb.jpg)
![FDGN01](menue_02_02_kaeng_khiao_wan_ped_small_tb.jpg)
No 6:
Ravioli gefüllt mit Hummer an einer Sosse mit Hummerscherenfleisch
![FDGN01](menue_02_03_hummer_dsc00041_small_tb.jpg)
![FDGN01](menue_02_03_hummer_dsc00043_small_tb.jpg)
![FDGN01](menue_02_03_hummer_ravioli_dsc00047_small_tb.jpg)
![FDGN01](menue_02_03_hummer_dsc00055_small_tb.jpg)
![FDGN01](menue_02_03_hummer_ravioli_dsc00057_small_tb.jpg)
![FDGN01](menue_02_03_hummer_ravioli_portion_small_tb.jpg)
No 7:
Tagiatelle Tartufo
![FDGN01](menue_02_04_tagiatelle_tartufo_dsc00063_small_tb.jpg)
![FDGN01](menue_02_04_tagiatelle_tartufo_dsc00065_small_tb.jpg)
![FDGN01](menue_02_04_tagiatelle_tartufo_dsc00066_small_tb.jpg)
![FDGN01](menue_02_04_tagiatelle_tartufo_dsc00062_small_tb.jpg)
No 8:
Frittiertes Eis
![FDGN01](menue_02_05_eis_frittiert_small_tb.jpg)
![FDGN01](menue_02_05_eis_frittiert_dsc00080_small_tb.jpg)
12.10.2003
No 9:
Gebackene Dorade Royal
![FDGN01](menue_08_doraderoyal_dsc00067_small_tb.jpg)
![FDGN01](menue_08_doraderoyal_dsc00068_small_tb.jpg)
![FDGN01](menue_08_doraderoyal_dsc00070_small_tb.jpg)
![FDGN01](menue_08_doraderoyal_dsc00073_small_tb.jpg)
![FDGN01](menue_08_doraderoyal_dsc00074_small_tb.jpg)
Edles Getränk
![FDGN01](edles_gesoeff_small_tb.jpg)